Cereals
Top-quality certified seeds, cleaned and treated on an innovative line from the German company Petkus.
SAMBADUR
Durum winter wheat
- produced by the crossbreeding of varieties Lunadur a Durobonus
- excellent grain yields potential
- incredibly resistant to lodging
- high glassiness
- great winter hardiness
- high yellow pigment content
Sowing: 3,8 – 4,2 MGG/ha
new
ABSOLUT
Soft winter seedless wheat
• the highest quality E
• great food quality E in purchase parameters
• very high NS content
• efficient nitrogen management
• high yield in all regions
• excellent health state of leaves and ears
• good lodging resistance
• medium early maturing variety
Sowing: 3,8 – 4,2 MGG/ha
new
LG ROZARKA
Soft winter seedless wheat
• food quality A
• very early maturing variety, 6 days ahead of Genius
• high grain yield
• suitable for drier and warmer regions
• good lodging resistance
• very good resistance to fusariosis
• very high frost resistance
• resistant against the larvae of the wheat midge, (geneSm1)
• Czech variety bred in Hrubčice
Sowing: 3,8 – 4,2 MGG/ha
MAURIZIO
Soft winter awned wheat
- very early maturing awned wheat
- high yield potential combined with high grain quality E+
- efficient use of moisture in early spring
- grain formation is completed with the onset of heat
- high TGW value and hectolitre weight
- good resistance to lodging
- excellent health state as the CAPO variety
Sowing: 3,8 – 4,2 MGG/ha
CHRISTOPH
Soft winter awned wheat
• food quality E
• early maturing awned wheat
• high yield potential
• very good resistance to lodging
• good soil crust tolerance
• high resistance to powdery mildew and stripe rust
• high protein values and bulk density
Sowing: 3,8 – 4,2 MGG/ha
AVENUE
Soft winter seedless wheat
• food quality A
• the earliest maturing variety in Czechia and Slovakia
• high and stable yield
• short plants with excellent lodging resistance
• resistant to leaf and ear diseases
• low accumulation of mycotoxins (DON) in grain
• ideal pre-crop for rapeseed
Sowing: 3,8 – 4,2 MGG/ha
new
KALBEX
Soft winter seedless wheat
• quality C with an excellent yield
• the most yielding variety in registration
ÚKZUZ tests 2019 – 2021
• early maturing variety with high frost resistance
• easy to grow
• high resistance to stripe rust
• extra suitable for the production of biscuits and wafers
Sowing: 3,7 – 4,1 MKZ/ha
EN 
SK